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Menu
Christmas Menu
Our Seasonal Christmas Menu Starting on the 1st of December
Starters
Sopa del Dia
Please ask your "camrero" for today's refreshing homemade soup.Vegetarian
Vegan
Mediterranean Cheese Bake
Mozzarella, cheddar cheese, goats cheese, & ricotta cheese mixed into a patty then baked in the oven over a rich tomato sauce and served with sliced ciabatta bread
Vegetarian
Smoked Salmon al Chef
Scottish smoked salmon with pickled vegetables, mascarpone cheese & dill over ciabatta breadChampiones Rellenos
Deliciously filled mushrooms baked in the oven with pate topped with cheese, served on a bed of our own tomato and herb sauce.Gluten free
Main Dishes
Solomillo (Sirloin Steak)
255 grams of the finest matured sirloin steak grilled to your taste on its own or with our chef special homemade peppercorn, Diane or Gorgonzola Sauce.Roasted Breast of Turkey
Sliced roasted breast of turkey topped with our homemade gravy, served with roasted potatoes, sprouts, and carrots Zanca de Cordero y Menta
Lamb shank slowly cooked in the oven until if falls of the bone, topped with delicious mint & demi glass sauce served with mash potatoes and broccoli.Robalo a Pescador
Filleted Seabass, cooked with thyme, lemon & butter sauce, served with new potatoes, beans & carrotsCannelloni
Cannelloni filled with creamy ricotta cheese and spinach, topped with a rich tomato sauce and melted shredded cheese.Desserts
Home Made Creme Brulee
Fresh creme brulee made by our chefs, topped with caramelised brown sugar.White Chocolate & Raspberry Cheesecake
Apple Pie with Cinnamon & Raisins
Your Choice of Dessert from the Display Fridge
Above can be served with either Vanilla Ice Cream, Custard or Fresh Creambottom of page